FSSAI Food License
Online Registration

Mandatory for all Food Business Operators (FBOs). Secure your 14-Digit FSSAI License Number to build trust and ensure legal compliance.

20k+

Licenses

7-10

Days Time

100%

Approval

Required for Manufacturers, Traders, Restaurants & Transporters

Get FSSAI License

100% Online Process.

Why is FSSAI Important?

Legal Compliance

Avoid heavy penalties and legal action by ensuring your business is registered with the Food Authority.

Consumer Trust

Displaying the FSSAI Logo on your products/premises builds confidence in your food quality.

Business Expansion

Essential for listing on online food delivery platforms like Zomato, Swiggy, and Amazon.

Choose Your License Type

Select the correct category based on your turnover.

Basic Registration

Turnover < 12L Petty Food Businesses

Form A Filing
1 to 5 Year Validity
Registration Certificate
For Small Shops/Hawkers

Select Plan

State License

Central License

Turnover > 20Cr Large Biz & Importers

Central Authority Filing
For Importers/Exporters
Multi-State Operations
Supply to Govt. Agencies

Select Plan

Documents Required

General list for application:

Photo & ID Proof (Owner/Partners/Directors)

Address Proof (Rent Agreement/Utility Bill)

Food Category List (Products to be handled)

FSMS Plan (Food Safety Management System)

NOC (From Municipality/Panchayat)

Registration Process

Application

We fill Form A or Form B on the FoSCoS portal based on your turnover.

Document Upload

Uploading required documents and paying the government fee.

Verification

Food Safety Officer verifies the application. (Inspection may happen for State/Central).

License Issued

Once approved, the 14-digit License number is generated digitally.

Frequently Asked Questions

How long is the license valid?

An FSSAI license can be issued for a period of 1 to 5 years, as chosen by the food business operator. It must be renewed 30 days before expiry.

Do I need separate licenses for different branches?

Yes, a separate license is required for every location where food is handled. If you operate in multiple states, you also need a Central Head Office License.

Is physical inspection mandatory?

For Basic Registration, inspection is rare. However, for State and Central licenses, a Food Safety Officer usually inspects the premises before granting the license.

FSSAI Food License Online Registration